Jamerican Ribs

4 ingredients
5 steps

Ingredients

  • 8 beef short ribs (3-4lbs) or 1 pork rib rack (3-4lbs)
  • 4 tablespoons jerk sauce (Store bought)
  • 12 cup barbecue sauce
  • 1 teaspoon Worcestershire sauce

Directions

  1. 1
    Boil ribs in water for 40 minutes - 1 hr
  2. 2
    Mix all the Sauces together
  3. 3
    Marinade ribs for 4-8 hrs
  4. 4
    Grill Ribs for 20 -30 minutes
  5. 5
    Serve Immediately.

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