Jan'S Spaghetti Pie
8 ingredients
8 steps
Ingredients
- 1 (1 lb.) box spaghetti
- 8 oz. shredded Mozzarella
- 4 oz. shredded Cheddar
- 1/4 c. Parmesan
- 3 eggs, beaten
- 1 tsp. salt
- 1 tsp. garlic powder
- 1/2 tsp. black pepper
Directions
-
1Preheat oven to 375°.
-
2Cook spaghetti according to package directions; cool and drain.
-
3Add 2/3 of the Mozzarella, all the Cheddar, Parmesan, eggs and spices; mix well.
-
4Pour into a 13 x 9-inch baking dish or cake pan.
-
5Spread the remaining Mozzarella on top; bake for 30 to 40 minutes, until cheese is bubbly.
-
6Cool 10 to 15 minutes; cut into squares.
-
7Serve topped with your favorite sauce, or eat as is.
-
8Serves 6 to 10.
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