Japanese Fruit Pie
8 ingredients
1 steps
Ingredients
- 1/2 cup butter, melted
- 1 cup sugar
- 1 Tbsp. vinegar
- 2 eggs, beaten
- 1/2 cup chopped pecans
- 1/2 cup flaked coconut
- 1/2 cup raisins
- Unbaked deep dish pie shell
Directions
-
1Combine first 7 ingredients and pour into unbaked pie shell. Bake for 1 hour at 300 degrees.
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