Jazzy Berry Java

8 ingredients
6 steps

Ingredients

  • 1 (10 oz.) pkg. frozen raspberries
  • 1/2 c. granulated sugar
  • 1/2 c. water
  • 10 c. coffee, cold
  • 1 pt. Half 'n Half
  • 1 c. cream, whipped and sweetened
  • 10 mint sprigs
  • 10 whole raspberries

Directions

  1. 1
    Puree frozen raspberries, sugar, and water in a blender cup. Strain mixture into a large mixing bowl.
  2. 2
    Add coffee and half-and-half.
  3. 3
    Blend well.
  4. 4
    Ladle into 12 oz. glasses, partially filled with cracked ice.
  5. 5
    Top with whipped cream, mint sprigs, and whole raspberries.
  6. 6
    Makes 10 servings.

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