Jean'S Brownies

8 ingredients
11 steps

Ingredients

  • 1 stick soft butter
  • 1 box confectioners sugar
  • 4 sq. melted chocolate
  • 4 extra large eggs
  • 1 tsp. vanilla
  • 1 1/2 c. chopped nuts
  • 1 tsp. salt
  • 1 1/2 c. flour

Directions

  1. 1
    Grease a 9 x 10-inch pan.
  2. 2
    Mix soft butter and sugar until crumbly (electric beater).
  3. 3
    Add melted chocolate; beat until well blended.
  4. 4
    Add 3 eggs; beat until almost smooth.
  5. 5
    With wooden spoon, beat in vanilla.
  6. 6
    Add sifted flour and salt and remaining egg; beat well.
  7. 7
    Add nuts.
  8. 8
    Pour into pan.
  9. 9
    Bake at 350° for 30 minutes.
  10. 10
    Do not overbake!
  11. 11
    Bon appetit!

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