Jeanne'S Chicken

10 ingredients
8 steps

Ingredients

  • 3 Tbsp. butter
  • 1/2 c. sugar
  • 1 Tbsp. chili powder
  • 2 Tbsp. Worcestershire
  • 2 Tbsp. mustard
  • 2 tsp. salt
  • 2 Tbsp. paprika
  • 4 Tbsp. water
  • 3 Tbsp. brown sugar
  • 1/2 tsp. pepper

Directions

  1. 1
    Heat in saucepan and stir until smooth.
  2. 2
    Dip chicken pieces in sauce.
  3. 3
    Place in baking pan.
  4. 4
    Pour remaining sauce over.
  5. 5
    Cover tightly with foil.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Remove foil and baste with sauce.
  8. 8
    Bake about 1/2 hour more until done.

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