Jefferson Davis Pie

7 ingredients
5 steps

Ingredients

  • 2 unbaked (9-inch) pie crusts
  • 3 c. sugar
  • 1 c. butter
  • 1 c. cream
  • 1 Tbsp. flour
  • 6 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar and flour.
  2. 2
    Add butter and beat until well blended. Add cream, eggs and vanilla and blend until smooth.
  3. 3
    Pour into 2 unbaked 9-inch pie crusts.
  4. 4
    Bake at 375° for 10 minutes, then lower temperature to 325° and bake 45 to 50 minutes.
  5. 5
    Makes 2 pies.

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