Jello Cake

4 ingredients
3 steps

Ingredients

  • 2 (3 oz.) or 1 (12 oz.) pkg. jello (cherry or strawberry)
  • 2 c. hot water
  • 1 can milk (cold)
  • 1/2 c. confectioners sugar

Directions

  1. 1
    Mix jello and hot water; let set up very slowly.
  2. 2
    Combine cold milk and confectioners sugar.
  3. 3
    After the jello sets up, beat the jello and sugar mixture until stiff.

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