Jello Dessert

Name: Jello Dessert
Ingredients: 1 6 oz. pkg. strawberry jello; 2 c. hot water; 1 can crushed pineapple, undrained; 2 8 oz. pkg. frozen strawberries; 8 oz. cream cheese; 1 c. miniature marshmallows; 1/2 pint whipping cream; 1/4 c. pecans

8 ingredients

8 steps

Ingredients

1 6 oz. pkg. strawberry jello
2 c. hot water
1 can crushed pineapple, undrained
2 8 oz. pkg. frozen strawberries
8 oz. cream cheese
1 c. miniature marshmallows
1/2 pint whipping cream
1/4 c. pecans

Directions

1

Pour jello into hot water.
2

Mix thoroughly then cool for 10 minutes.
3

Add pineapple and strawberries.
4

Mix well and pour into an 11 x 7-inch pan.
5

Place in refrigerator.
6

To make the topping: mix the cream cheese, marshmallows and whipping cream together. Cover and let stand overnight in the refrigerator.
7

The next day, whip the cream cheese mixture until well blended.
8

Pour over jello. Sprinkle nuts on top.