John'S Favorite

Name: John'S Favorite
Ingredients: 1 1/2 c. plain flour; 3/4 c. oleo; 3/4 c. chopped nuts; 1 (8 oz.) cream cheese (room temperature); 1 c. powdered sugar; 3 c. whipped topping; 2 small pkg. coconut cream pudding; 1 can cherry topping; 1 c. toasted coconut

9 ingredients

6 steps

Ingredients

1 1/2 c. plain flour
3/4 c. oleo
3/4 c. chopped nuts
1 (8 oz.) cream cheese (room temperature)
1 c. powdered sugar
3 c. whipped topping
2 small pkg. coconut cream pudding
1 can cherry topping
1 c. toasted coconut

Directions

1

Mix flour, oleo and nuts.
2

Press into pan. Bake at 350° until starting to brown. Cream the cheese and sugar and mix thoroughly. Fold in 1 cup whipped topping. Spread over the flour crust. Prepare pudding as directed. Do not chill.
3

Spread this on cheese layer.
4

Spoon on cherry topping.
5

Chill several hours.
6

Cut in squares and serve.