Jumbo Cornburger
16 ingredients
8 steps
Ingredients
- 2 beaten eggs
- 1 tsp. Worcestershire sauce
- dash of pepper
- 1 beaten egg
- 1/2 c. medium cracker crumbs
- 1/4 c. chopped onion
- 1/2 tsp. salt
- 1 medium tomato, peeled
- 1 (8 oz.) can tomato sauce
- 3/4 tsp. salt
- 1 1/2 lb. ground beef
- 1 (12 oz.) can whole corn
- 1/4 c. diced green pepper
- 2 Tbsp. chopped pimiento
- 1/4 tsp. rubbed sage
- 1/2 c. shredded cheese
Directions
-
1Combine the 2 eggs, tomato sauce, Worcestershire, 3/4 teaspoon salt and pepper.
-
2Add beef; mix well.
-
3Spread half the meat mixture in an 8 x 11 1/2-inch round baking dish.
-
4Combine 1 egg, corn, cracker crumbs, green pepper, onion, pimiento, 1/2 teaspoon salt and sage; spoon over meat.
-
5Cover with remaining meat mixture.
-
6Bake in a 375° oven for 1 hour.
-
7The last 5 minutes, arrange tomato slices on top and sprinkle with cheese.
-
8Makes 6 servings.
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