Jump Rope Pie

Ingredients

• 1 recipe pastry for a double crust 9-inch pie
• 1 cup white sugar
• 3 tablespoons all-purpose flour, or more as needed
• 1/2 teaspoon ground cinnamon
• 1 pinch freshly grated nutmeg
• 2 cups peeled, cored and sliced apples
• 1 cup peeled, pitted and sliced peaches
• 1 cup peeled, cored and sliced pears
• 1 cup pitted and sliced plums
• 1 teaspoon grated fresh ginger root
• 1 tablespoon lemon juice