Kahlua Cake

7 ingredients
7 steps

Ingredients

  • 1 (18 ounce) box fudge cake mix, pudding in the mix type
  • 1 (3 1/2 ounce) box chocolate pudding
  • 2 12 cups chocolate chips (Guittard is the best)
  • 1 pint sour cream
  • 4 eggs
  • 12 cup Kahlua
  • 14 cup vegetable oil

Directions

  1. 1
    Mix all together in order given till well mixed.
  2. 2
    Pour into greased Bundt pan.
  3. 3
    Bake at 340 350 degrees for 50-60 minute Best if slightly underdone.
  4. 4
    You'll get raves.
  5. 5
    *I melt the chocolate chips in the Kailua in the microwave, then stir into cake mix.
  6. 6
    I like this better than having whole chips in the cake.
  7. 7
    I also use more Kailua, up to 1/3 cup more.

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