Kahlua Chocolate Cake

9 ingredients
5 steps

Ingredients

  • 1 (18 1/2 ounce) box duncan hines moist deluxe devil's food cake mix
  • 3 1/2 ounces instant chocolate pudding mix
  • 1/2 cup chocolate chips
  • 4 eggs
  • 3/4 cup vegetable oil
  • 1 cup sour cream
  • 1/2 cup Kahlua
  • 3 tablespoons powdered sugar
  • 1 cup chopped walnuts, divided

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease or Butter Bundt Pan
  3. 3
    Mix all ingredients well in a large bowl.
  4. 4
    Pour into a greased, 12-cup bundt pan Add 12 walnuts to top of cake and bake until a toothpick inserted in the middle comes out with crumbs clinging to it, about 45 minutes.
  5. 5
    Cool in pan and serve on a platter with powdered sugar lightly sifted over the top.

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