Kaiserschmarren - Austrian

6 ingredients
2 steps

Ingredients

  • 2 Tbsp. butter
  • 2 Tbsp. sugar
  • 1 c. milk (whole) or cream
  • 1 pinch salt
  • 2 c. flour
  • 3 to 4 eggs, separated

Directions

  1. 1
    Beat butter, sugar, egg yolks and salt and then add flour and milk.
  2. 2
    Beat egg whites and fold into the dough.

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