Kaluha

5 ingredients
4 steps

Ingredients

  • 1 qt. distilled water
  • 10 heaping tsp. instant Maxwell House coffee
  • 3 c. sugar
  • 1 vanilla bean, split down middle
  • 2 c. 100 proof vodka

Directions

  1. 1
    Simmer water, coffee and sugar for 2 hours.
  2. 2
    Let cool.
  3. 3
    Add vanilla bean and vodka.
  4. 4
    Bottle in a dark bottle; let sit 3 weeks. Shake occasionally.

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