Kentucky Bourbon Sweet Potatoes

6 ingredients
6 steps

Ingredients

  • 3 (1 lb. 2 oz.) cans sweet potatoes
  • 1 c. sugar
  • 1/3 c. bourbon
  • 1/2 c. butter
  • 1/2 tsp. vanilla
  • 2 c. miniature marshmallows (or more)

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt butter in a large skillet.
  3. 3
    Add drained potatoes and remaining ingredients except marshmallows. Mash and beat until smooth.
  4. 4
    Butter a 2-quart shallow baking dish. Pour mixture into dish.
  5. 5
    Bake, uncovered, until hot.
  6. 6
    Add marshmallows and put under broiler until golden and melted.

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