Kentucky Chocolate Cake

18 ingredients
8 steps

Ingredients

  • Cake
  • 2 cups flour
  • 2 cups sugar
  • 1/2 cup butter or 1/2 cup margarine
  • 1/2 cup shortening
  • 1 cup water
  • 4 tablespoons cocoa powder
  • 1/2 cup buttermilk
  • 1 teaspoon baking soda
  • 2 eggs
  • 1 teaspoon vanilla
  • Chocolate Frosting
  • 1/2 cup butter
  • 1/3 cup milk
  • 4 tablespoons cocoa powder
  • 2 cups confectioners' sugar
  • 1 teaspoon vanilla
  • 1 cup nuts, chopped

Directions

  1. 1
    Combine sugar and flour in bowl.
  2. 2
    Melt butter, shortening, water, and cocoa powder and brink to a boil.
  3. 3
    Pour mixture over sugar and flour.
  4. 4
    Stir well.
  5. 5
    Add remaining ingrdeients and stir until smooth.
  6. 6
    Pour into two greased and floured layer cake pans.
  7. 7
    Bake at 325 for twenty-five to thirty minutes.
  8. 8
    Cool thoroughly before frosting.

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