Key Lime Pie

9 ingredients
7 steps

Ingredients

  • 1 Tbsp. (1 envelope) unflavored gelatin
  • 1 c. sugar, divided
  • 1/4 tsp. salt
  • 4 eggs
  • 1/2 c. lime juice
  • 1/4 c. water
  • 1 tsp. grated lime peel
  • green food coloring
  • 1 c. heavy whipping cream

Directions

  1. 1
    Mix gelatin, 1/2 cup sugar and salt.
  2. 2
    Beat together the egg yolks (save egg whites), lime juice and water.
  3. 3
    Stir into gelatin mixture.
  4. 4
    Cook and stir over medium heat just until it boils. Remove from heat.
  5. 5
    Stir in grated peel.
  6. 6
    Add food coloring sparingly.
  7. 7
    Chill, stirring occasionally, until mixture mounds slightly when dropped from a spoon.

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