Key Lime Pie

3 ingredients
3 steps

Ingredients

  • 1 (14 oz.) can condensed milk
  • 4 egg yolks
  • 3 to 4 oz. Key West lime juice

Directions

  1. 1
    Pour into 9-inch graham cracker pie shell.
  2. 2
    Refrigerate overnight.
  3. 3
    If preferred, pie may be baked at 350° for 8 minutes. Top with whipped cream or meringue.

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