Kid Classic Bacon Mac & Cheese

10 ingredients
12 steps

Ingredients

  • 1 pkg. (16 oz.) elbow macaroni, uncooked
  • 2 Tbsp. butter or margarine
  • 1 onion, chopped
  • 2 Tbsp. flour
  • 3 cups milk
  • 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
  • 1 cup KRAFT Shredded Cheddar Cheese
  • 1/4 cup KRAFT Grated Parmesan Cheese
  • 2 tsp. Sriracha sauce (hot chili sauce)
  • 8 slices OSCAR MAYER Bacon, cooked, crumbled Rite Aid 2 For $7.00 thru 02/06

Directions

  1. 1
    Cook macaroni as directed on package, omitting salt.
  2. 2
    Meanwhile, melt butter in large saucepan on medium heat.
  3. 3
    Add onions; cook and stir 2 min.
  4. 4
    or until golden brown.
  5. 5
    Stir in flour; cook 2 min., stirring constantly.
  6. 6
    Whisk in milk, then dressing.
  7. 7
    Bring just to simmer, stirring constantly; cook and stir 2 to 3 min.
  8. 8
    or until thickened.
  9. 9
    Add cheeses and Sriracha sauce; cook and stir 2 min.
  10. 10
    or until cheddar is melted.
  11. 11
    Drain macaroni.
  12. 12
    Add to sauce with bacon; mix lightly.

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