Kid Classic Bacon Mac & Cheese
10 ingredients
12 steps
Ingredients
- 1 pkg. (16 oz.) elbow macaroni, uncooked
- 2 Tbsp. butter or margarine
- 1 onion, chopped
- 2 Tbsp. flour
- 3 cups milk
- 1/2 cup MIRACLE WHIP Dressing Family Dollar $3.50 thru 02/07
- 1 cup KRAFT Shredded Cheddar Cheese
- 1/4 cup KRAFT Grated Parmesan Cheese
- 2 tsp. Sriracha sauce (hot chili sauce)
- 8 slices OSCAR MAYER Bacon, cooked, crumbled Rite Aid 2 For $7.00 thru 02/06
Directions
-
1Cook macaroni as directed on package, omitting salt.
-
2Meanwhile, melt butter in large saucepan on medium heat.
-
3Add onions; cook and stir 2 min.
-
4or until golden brown.
-
5Stir in flour; cook 2 min., stirring constantly.
-
6Whisk in milk, then dressing.
-
7Bring just to simmer, stirring constantly; cook and stir 2 to 3 min.
-
8or until thickened.
-
9Add cheeses and Sriracha sauce; cook and stir 2 min.
-
10or until cheddar is melted.
-
11Drain macaroni.
-
12Add to sauce with bacon; mix lightly.
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