King Ranch Chicken

11 ingredients
5 steps

Ingredients

  • 1 fryer, cooked, boned and cut in pieces
  • 1 onion, chopped
  • 1 green pepper, chopped
  • 8 oz. tortillas
  • broth from chicken or canned broth
  • 8 oz. Cheddar cheese, grated
  • 1 1/2 tsp. chili powder
  • garlic salt
  • 1 can cream of chicken soup
  • 1 can mushroom soup
  • 1 can Ro-Tel tomatoes

Directions

  1. 1
    Combine chicken, onion and pepper.
  2. 2
    Layer alternately with tortillas which have been dipped in broth to soften in a shallow 3-quart greased casserole dish.
  3. 3
    Top with grated cheese and sprinkle with chili powder and garlic salt.
  4. 4
    Combine soups and Ro-Tel tomatoes and spoon over this mixture.
  5. 5
    Bake at 350° for 30 minutes.

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