Kiss Pudding

7 ingredients
6 steps

Ingredients

  • 4 eggs, separated
  • 1/4 c. sugar
  • dash of salt
  • 2 c. milk, scalded
  • 1 tsp. vanilla
  • 2/3 c. powdered sugar
  • 2 sq. chocolate, melted

Directions

  1. 1
    Beat egg yolks slightly; add sugar, salt and slightly cooled milk.
  2. 2
    Cook in double boiler, stirring constantly, until mixture coats spoon.
  3. 3
    Add vanilla.
  4. 4
    Spoon into 4 serving dishes.
  5. 5
    Beat egg whites until stiff; fold in powdered sugar and melted chocolate. Pour on top of custard.
  6. 6
    Chill before serving.

Products Matching These Ingredients

More Recipes to Try