Korean Curry Rice

10 ingredients
10 steps

Ingredients

  • 1 lb. of sirloin beef, thinly sliced (boneless chicken breasts)
  • 1 (100 gram) packet Ottogi Korean curry powder
  • 2 potatoes, diced
  • 1 onion, diced
  • 2 carrots, diced
  • 1 tbsp olive oil
  • 1 green bell pepper diced (optional)
  • 1/2 can corn (optional)
  • 1/2 Fuji apple, diced (optional)
  • 4 cups water

Directions

  1. 1
    1 lb. of sirloin beef, thinly sliced (boneless chicken breasts)
  2. 2
    1 (100 gram) packet Ottogi Korean curry powder
  3. 3
    2 potatoes, diced
  4. 4
    1 onion, diced
  5. 5
    2 carrots, diced
  6. 6
    1 tbsp olive oil
  7. 7
    1 green bell pepper diced (optional)
  8. 8
    1/2 can corn (optional)
  9. 9
    1/2 Fuji apple, diced (optional)
  10. 10
    4 cups water

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