Larry'S Apple Cake
9 ingredients
7 steps
Ingredients
- 1 c. sugar
- 1 c. self-rising flour
- 1 c. milk
- 12 Tbsp. butter
- 3 Granny Smith apples, sliced
- 1 tsp. apple pie spice
- 1/2 tsp. cinnamon
- 4 c. whipped cream
- 1 c. red currant jelly
Directions
-
1Use a heavy 12-inch cast-iron skillet.
-
2Coat the sides liberally with nonstick spray.
-
3Preheat skillet in a 350° oven. In a large bowl, mix together with a wire whisk the sugar, flour and milk until thoroughly blended.
-
4(Do not overwork; you want it smooth and free of lumps.)
-
5In a separate 12-inch skillet, heat 4 tablespoons of butter to sizzling.
-
6Add the apples, apple pie spice and cinnamon; quickly cook them until they soften.
-
7(Just a few minutes; don't overcook, they should be crunchy.)
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