Lasagna
7 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 12 lasagna noodles
- Parmesan cheese
- 1/2 onion, chopped
- 1/2 bell pepper, chopped
- large jar Ragu sauce
- 2 lb. block Velveeta cheese
Directions
-
1Brown ground beef; layer meat on top of noodles in a 9 x 13-inch pan or glass dish.
-
2Next, layer bell pepper and onion on top of ground beef.
-
3Dice up cheese, layer on top of bell pepper and onion.
-
4Add sauce and Parmesan cheese.
-
5Repeat layers 2 to 3 more times; bake at 350° for 30 to 40 minutes.
-
6Makes 2 to 4 layers.
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