Lasagna

10 ingredients
9 steps

Ingredients

  • 2 lb. ground round
  • 1 (lb.) box Lasagna noodles
  • 1 large onion, chopped
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 (32 oz.) spaghetti sauce
  • 2 (8 oz.) can tomato sauce
  • 1 (8 oz.) can water
  • 3 c. mozzarella cheese
  • 1 c. mild cheddar cheese

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Drain.
  3. 3
    Add salt, pepper, spaghetti sauce, tomato sauce, and water.
  4. 4
    Simmer.
  5. 5
    Cook noodles according to package directions.
  6. 6
    Spray large baking dish with Pam.
  7. 7
    Layer ground beef mixture, noodles, and cheese. Repeat layers.
  8. 8
    Cover with foil.
  9. 9
    Bake at 375° for 40 minutes.

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