Lasagna

Name: Lasagna
Ingredients: 2 lb. Italian sausage; 1 lb. ground beef; 2 cloves garlic; 1 Tbsp. sweet basil; 1/2 tsp. pepper; 1 1/2 tsp. salt; 2 c. tomatoes; 1 1/3 c. tomato paste; 10 oz. lasagna noodles; 3 c. cottage cheese (1 large and 1/2 another); 1 c. Parmesan cheese; 4 Tbsp. parsley; 3 eggs; 2 tsp. salt; 1 1/2 tsp. salt

15 ingredients

6 steps

Ingredients

2 lb. Italian sausage
1 lb. ground beef
2 cloves garlic
1 Tbsp. sweet basil
1/2 tsp. pepper
1 1/2 tsp. salt
2 c. tomatoes
1 1/3 c. tomato paste
10 oz. lasagna noodles
3 c. cottage cheese (1 large and 1/2 another)
1 c. Parmesan cheese
4 Tbsp. parsley
3 eggs
2 tsp. salt
1 1/2 tsp. salt

Directions

1

Brown meat and spoon off all excess fat.
2

Add next 5 ingredients; simmer, uncovered, for 30 minutes.
3

Cook noodles; drain and put everything else together, except Mozzarella cheese. First:
4

noodles; second:
5

cottage filling; third:
6

the meat sauce. Bake at 375° for 30 minutes.