Lasagna

Directions

1. 1
   Brown beef. Add spaghetti sauce and simmer.
2. 2
   Mix together cream cheese, cottage cheese and 2 raw eggs.
3. 3
   Mix well with mixer. Boil noodles until tender (do not overcook).
4. 4
   In a large pan, layer sauce on bottom, noodles, sauce, cream cheese mixture, boiled eggs and Mozzarella cheese. Continue layering until gone or you run out of room.
5. 5
   Bake at 425° for approximately 45 minutes. Let cool for 10 minutes before cutting.
6. 6
   If too soupy, cook longer; too dry, decrease cooking time.