Lasagne

6 ingredients
4 steps

Ingredients

  • 1 lb. hamburger meat
  • 28 oz. jar Ragu sauce
  • 12 oz. Cheddar cheese
  • 12 oz. Mozzarella cheese
  • grated Parmesan cheese
  • lasagne noodles

Directions

  1. 1
    Brown and drain hamburger meat.
  2. 2
    Add Ragu sauce and simmer for 30 minutes.
  3. 3
    Cook noodles until tender; drain and rinse.
  4. 4
    Layer meat sauce, cheese and noodles, having cheese on final layer. Bake at 425° for 30 minutes.

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