Lasagne
8 ingredients
6 steps
Ingredients
- 9 lasagne noodles
- 1 lb. ground beef
- 1/2 lb. sausage
- 1 onion, chopped
- 1 green pepper, chopped
- 1 pkg. Provolone cheese
- 1 1/2 jars Ragu thick and zesty (1 large and 1 small)
- 2 pkg. Mozzarella cheese
Directions
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1Cook noodles. Brown hamburger meat, sausage, green pepper and onion.
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2Drain.
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3Add sauce and simmer 10 to 15 minutes.
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4In a 9 x 13-inch Pyrex, put 1 layer of noodles.
-
5Pour meat sauce and cheese.
-
6Repeat 2 more times. End up with cheese on top. I add more cheese. Cook 30 minutes at 300°. Serve with garlic bread and fresh veggies and dip.
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