Lasagne

Name: Lasagne
Ingredients: 1 lb. Italian sausage; 1 (16 oz.) can tomatoes, cut up; 2 (6 oz.) cans tomato paste; 1 Tbsp. basil; 1 clove garlic; 10 oz. lasagne noodles; 1/2 c. Parmesan cheese; 2 Tbsp. parsley flakes; 1/2 tsp. pepper; 16 oz. pkg. Mozzarella cheese

10 ingredients

3 steps

Ingredients

1 lb. Italian sausage
1 (16 oz.) can tomatoes, cut up
2 (6 oz.) cans tomato paste
1 Tbsp. basil
1 clove garlic
10 oz. lasagne noodles
1/2 c. Parmesan cheese
2 Tbsp. parsley flakes
1/2 tsp. pepper
16 oz. pkg. Mozzarella cheese

Directions

1

Brown sausage slowly; drain off fat.
2

Add tomatoes, tomato paste, basil, garlic and 1/2 teaspoon salt; simmer, uncovered, 30 minutes and stir occasionally.
3

Cook noodles in boiling salted water until tender; drain.