Lasagne

Name: Lasagne
Ingredients: 2 Tbsp. oil; 1 lb. ground beef; 2 cloves garlic; 2 (8 oz.) cans tomato sauce; 1 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. oregano; 8 oz. pkg. lasagne noodles; 1/2 lb. Mozzarella cheese; 1/2 lb. Ricotta cheese; grated Parmesan cheese

11 ingredients

7 steps

Ingredients

2 Tbsp. oil
1 lb. ground beef
2 cloves garlic
2 (8 oz.) cans tomato sauce
1 tsp. salt
1/4 tsp. pepper
1/4 tsp. oregano
8 oz. pkg. lasagne noodles
1/2 lb. Mozzarella cheese
1/2 lb. Ricotta cheese
grated Parmesan cheese

Directions

1

Heat oil in skillet.
2

Add hamburger and minced garlic; brown. Add tomato sauce and seasonings.
3

Cover and simmer for 15 minutes. Meanwhile, cook noodles.
4

Put alternate layers of noodles, Mozzarella, Ricotta, meat sauce and Parmesan cheese in greased pan or casserole.
5

End with meat sauce and grated cheese.
6

Bake at 375° for 35 minutes or until firm.
7

This recipe freezes well.

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