Lasagne Rounds

15 ingredients
7 steps

Ingredients

  • 1 lb. hamburger
  • 3/4 c. chopped onion
  • 1 clove garlic, minced
  • 3 c. tomato juice
  • 1 (6 oz.) can tomato paste
  • 1/2 c. water
  • 2 tsp. sugar
  • 1/2 tsp. salt
  • 1 bay leaf
  • 1 lb. creamed cottage cheese
  • 1 egg
  • 1/2 c. grated Parmesan cheese
  • 8 oz. Mozzarella cheese
  • salt and pepper
  • 8 oz. lasagne

Directions

  1. 1
    Brown hamburger; add onion and garlic.
  2. 2
    Drain fat.
  3. 3
    Blend in tomato juice, paste, water, sugar, salt and bay leaf.
  4. 4
    Simmer, uncovered, 1 hour, stirring occasionally.
  5. 5
    Remove bay leaf.
  6. 6
    Blend cottage cheese and egg with 3/4 of the Parmesan and Mozzarella cheese.
  7. 7
    Season to taste with salt and pepper; set aside.

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