Layered Mexican Dip
7 ingredients
11 steps
Ingredients
- 2 cans refried beans
- 1 head lettuce, shredded finely
- 1 large jar salsa
- 1 large container sour cream
- 1 c. sliced green onion
- 1 (22 oz.) can sliced black olives
- Cheddar cheese, shredded
Directions
-
1In a medium bowl, empty both cans of refried beans.
-
2You can add a package of taco seasoning.
-
3Whip with blender for 2 to 3 minutes.
-
4Spread into 9 x 13-inch casserole dish.
-
5Spread lettuce over beans.
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6Pour salsa over lettuce evenly.
-
7Spread sour cream over salsa.
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8Sprinkle green onions and black olives over sour cream.
-
9Top with Cheddar cheese.
-
10Chill for 1 hour.
-
11Serve with tortilla chips.
Products Matching These Ingredients
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