Layered Salad

9 ingredients
6 steps

Ingredients

  • 1 head lettuce
  • 1/2 c. diced celery
  • 1 diced green pepper
  • 1 pkg. frozen green peas
  • 1 small onion, finely chopped
  • 8 strips bacon
  • 2 Tbsp. sugar
  • 2 c. mayonnaise
  • 4 oz. grated Cheddar cheese

Directions

  1. 1
    Break lettuce in bottom of 8 x 12-inch dish.
  2. 2
    Layer with celery, green peas, pepper and onion.
  3. 3
    Fry bacon until crisp; crumble between paper towels.
  4. 4
    Stir sugar into mayonnaise; spread over top of vegetables.
  5. 5
    Sprinkle crumbled bacon and cheese over top.
  6. 6
    Best if prepared a day ahead of serving and refrigerated.

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