Layered Salad

Directions

1. 1
   Prepare rice as directed on package; cool.
2. 2
   Place 1 1/2 cups of lettuce in 2-quart straight-sided bowl.
3. 3
   Add half the onions with half the rice.
4. 4
   Add a layer of peas.
5. 5
   Repeat lettuce, onion and rice layers.
6. 6
   Top with kidney beans and add remaining lettuce. Chill.
7. 7
   Prepare salad dressing mix as directed on package.
8. 8
   About 1 hour before serving, pour evenly over salad and chill.
9. 9
   (Be creative with salad dressing mix.
10. 10
    Use a flavored vinegar, such as red wine or tarragon.
11. 11
    Try a specialty oil, such as olive or sesame.)