Layered Salad

10 ingredients
5 steps

Ingredients

  • 1 small head lettuce, torn
  • 1/2 medium head cauliflower, cut into small flowerets
  • 1/2 large green pepper, chopped
  • 1/2 medium onion, chopped
  • 2 to 4 stalks celery, chopped
  • 4 to 5 slices bacon, fried and finely crumbled
  • 1 (10 oz.) pkg. frozen English peas, thawed
  • 1 c. shredded Cheddar cheese
  • 2 c. mayo
  • 2 Tbsp. sugar

Directions

  1. 1
    Layer lettuce, then other fresh veggies in a large bowl.
  2. 2
    Layer the peas and dressing (2 cups mayo and 2 tablespoons sugar).
  3. 3
    Top with cheese.
  4. 4
    Cover; allow to chill overnight.
  5. 5
    Add bacon just before tossing.

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