Layered Salad

9 ingredients
5 steps

Ingredients

  • 1 1/2 c. mayonnaise
  • 1 tsp. sugar
  • big pinch of dill weed
  • sweet basil
  • oregano
  • 4 c. lettuce
  • 1 1/2 c. cucumbers, sliced
  • 1 c. red onion rings
  • 2 pkg. frozen peas, cooked or 1 can LeSueur peas, drained

Directions

  1. 1
    Mix together mayonnaise, sugar, dill, basil and oregano; let stand, then add the following: torn lettuce, cucumbers, onion and peas.
  2. 2
    After these are layered, spread mayonnaise mixture over like frosting.
  3. 3
    Chill in refrigerator as long as possible to blend flavors (prepare the day before to be at its best).
  4. 4
    Will stay super crisp.
  5. 5
    Serves 6 to 8.

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