Lazy Day Pickles

9 ingredients
8 steps

Ingredients

  • 1 gal. unpeeled, sliced cucumbers
  • 6 medium sliced onions
  • 3 green bell peppers, sliced
  • 3 red bell peppers, sliced
  • 1 c. salt (canning)
  • 5 c. white sugar
  • 3 c. white vinegar
  • 2 tsp. mustard seed
  • 1 1/2 tsp. celery salt

Directions

  1. 1
    Put in large container first 5 ingredients.
  2. 2
    Put ice cubes on top and let stand 3 hours.
  3. 3
    Drain and rinse well.
  4. 4
    Put in large pan.
  5. 5
    Boil next 4 ingredients for 5 minutes, then pour over pickles while hot.
  6. 6
    Let cool.
  7. 7
    Put in glass jars and store in refrigerator.
  8. 8
    Keeps a long, long time.

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