Lemon Apple Salad

4 ingredients
5 steps

Ingredients

  • 1 (3 ounce) package lemon gelatin
  • 1 12 cups boiling water
  • 12 cup sour cream
  • 1 medium apple, quartered cored, and grated

Directions

  1. 1
    Dissolve gelatin in water.
  2. 2
    Blend in sour cream.
  3. 3
    Chill till partially set.
  4. 4
    Fold in grated apple; pour in 3 cup ring mold.
  5. 5
    Chill till set.

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