Lemon Bars

Directions

1. 1
   Sift together first two ingredients.
2. 2
   Cut in butter until dough clings together.
3. 3
   Press into 13 x 9 x 2-inch pan.
4. 4
   Bake at 350° for 20 to 25 minutes.
5. 5
   Beat eggs, sugar and lemon juice until thick and smooth.
6. 6
   Sift flour and baking powder, stir into egg mixture.
7. 7
   Pour over crust and bake at 350° for 25 minutes. Sprinkle with powdered sugar.
8. 8
   Cool and cut into bars.