Lemon Bars

Directions

1. 1
   Grease a 8x12 pan with margarine.
2. 2
   Cover with chopped nuts.
3. 3
   Cream 1 stick of butter.
4. 4
   Add 1 box of lemon cake mix and 1 egg.
5. 5
   Press down on top of nuts.
6. 6
   Beat 3 eggs.
7. 7
   Add the one box of powdered sugar and soften cream cheese and mix well.
8. 8
   Pour over lemon layer.
9. 9
   Bake at 300 for 1 hour to 1 hr and 15 minutes Test with a toothpick at one hour.
10. 10
    If it comes out clean, remove from oven.