Lemon Cheese

4 ingredients
4 steps

Ingredients

  • 4 eggs
  • juice of 4 lemons
  • 2 c. sugar
  • 6 Tbsp. butter

Directions

  1. 1
    Beat well eggs.
  2. 2
    Add sugar, butter and juice.
  3. 3
    Cook in double boiler until thick.
  4. 4
    Serve on crackers or bread.

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