Lemon Cheese Bars

7 ingredients
5 steps

Ingredients

  • 1 pudding lemon cake mix
  • 1 egg
  • 1/2 c. oil
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/3 c. sugar
  • 1 tsp. lemon juice
  • 1 egg

Directions

  1. 1
    Beat until light and smooth.
  2. 2
    Spread over baked layer. Sprinkle with reserved crumb mixture.
  3. 3
    Bake 15 minutes longer. Cool.
  4. 4
    Cut into bars.
  5. 5
    Store in refrigerator.

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