Lemon Chess Bars

8 ingredients
4 steps

Ingredients

  • 1 box lemon cake mix
  • 1 stick margarine
  • 1 egg
  • 1 c. chopped pecans
  • 8 oz. cream cheese
  • 3 eggs
  • 1 box powdered sugar
  • 1 tsp. lemon extract

Directions

  1. 1
    Mix the first 4 ingredients together and press in a 9 x 13-inch pan.
  2. 2
    Mix the remaining ingredients and pour over cake mix.
  3. 3
    Bake 55 minutes at 325°.
  4. 4
    Let cool and cut into squares.

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