Lemon Chess Pie

9 ingredients
3 steps

Ingredients

  • 2 1/2 c. sugar
  • 1 Tbsp. flour
  • 1 Tbsp. cornmeal
  • 6 eggs
  • 1/4 c. melted butter
  • 1/2 c. milk
  • 2 Tbsp. lemon rind
  • 1/4 c. lemon juice
  • 2 pie shells

Directions

  1. 1
    Combine the sugar, flour and cornmeal in a mixing bowl.
  2. 2
    Stir lightly, then add the remaining ingredients and mix well.
  3. 3
    Pour into pie shells and bake at 375° until done.

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