Lemon Chicken

3 ingredients
6 steps

Ingredients

  • 6 to 8 medium size chicken breasts
  • 1 stick butter or margarine, melted
  • 1/2 c. lemon juice

Directions

  1. 1
    Combine lemon juice and butter.
  2. 2
    Salt chicken and place skin down in baking pan.
  3. 3
    Pour 1/3 lemon juice and butter over chicken. Bake in a 375° oven for 20 minutes.
  4. 4
    Turn chicken over.
  5. 5
    Pour remainder of juice over chicken and bake 40 minutes longer. Baste occasionally.
  6. 6
    Serve with rice or potatoes.

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