Lemon Chicken

Directions

1. 1
   Simmer chicken breasts in butter and lemon juice until all liquid is gone.
2. 2
   In same skillet, pour both cans of soup over chicken with about 1/2 cup water.
3. 3
   Let simmer on low heat about 45 minutes to 1 hour.
4. 4
   Put over rice or noodles.
5. 5
   Tastes great and fast and easy to cook.
6. 6
   If you want more twang to it just add more lemon juice.