Lemon Chicken

Ingredients

• 2 lb. chicken, boned, skinned and cut in bite-size pieces
• 2 Tbsp. light soy sauce
• 1 c. flour
• 1/2 tsp. baking powder
• 1 egg, beaten with dash of salt
• 1 c. water and 1 1/2 c. water
• 2 Tbsp. tapioca starch or cornstarch
• 2 Tbsp. white vinegar
• 6 Tbsp. sugar
• 1/2 tsp. lemon extract
• 2 lemons, sliced
• fresh broccoli
• fresh cauliflower